Chicken burgers are super easy to cook and I like to make them as a quick weeknight meal. These burgers have a Southwestern flare with the seasoning used to season the meat. The best thing of all is that they are packed with protein with the black beans that are added. I am … [Read more...]
Grilled Shrimp & Broccoli
I always keep a bag of wild, frozen shrimp in the freezer for easy, go-to meals. The marinade used to season the shrimp is full of flavor and texture thanks to the ground mustard. Feel free to use this marinade when cooking other fish. This dish is the perfect low-carb entree, … [Read more...]