We are not big red meat eaters in our house, but flank steak is the perfect cut to make. It’s thin, lean and can be really flavorful if you marinate it for 24 hours. This recipe is super easy and makes for a fast weeknight dinner from the grill! Ingredients: 1 Flank … [Read more...]
Greek Chicken Kebobs
I enjoy making marinades from scratch. Not only are they much healthier than store-bought marinades, but you can allow yourself to experiment with flavors and create a delicious meal. I love Greek food! So I dabbled around and created this fresh and zesty Greek marinade. I … [Read more...]
Lemon Chicken & Broccoli Orzo
Cooking a healthy and easy weeknight dinner can be a challenge if you’re in a time crunch. In this dish, I opted for ingredients to make a sensible meal with the right amount of protein, vegetables and carbohydrates. My Lemon Chicken & Broccoli Orzo is tasty, and the best … [Read more...]
Crispy, Baked Pita Chips
Homemade pita chips are easy to make and they tend to be on the healthier side compared to store-bought pita chips. I learned to make these from my mom, but altered her technique a little bit. These go perfect with my homemade hummus, and are great to serve with other dips as … [Read more...]
Hummus with Pita Chips
Who doesn’t love hummus?! I have yet to find a store-bought hummus that I love, so I took my domestic talents to the kitchen and whipped up this homemade hummus. It’s fresh, garlicky, zesty and GOOD FOR YOU! Make this to go with homemade pita chips, or serve with crudité. I … [Read more...]
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