I was on a mission to create a healthy and delicious alternative for breakfast, and also find a way to use up ripened bananas. I am trying to eliminate dairy from my diet and I needed to find a way to replace my morning Greek yogurt ritual with something that would suffice. I … [Read more...]
Warm Apple Crumble
Apples are always in abundance in my fridge, especially Granny Smith apples. I have the perfect AND guilt-free dessert that is super easy to prepare and infuses the house with the great aroma of baked apples and cinnamon. This dessert is best served warm with either cool whip … [Read more...]
Shrimp Fajitas
Bring the taqueria home with this easy fajita recipe that is packed with flavor and delicious smells. I made this using shrimp, but it can also be done with chicken and meat. Ingredients: 5-2 Pounds Large Shrimp, Peeled & Deveined 1 Red Pepper 1 Green … [Read more...]
Snapper Oreganata
At most Italian restaurants, Oreganata, whether it is clams, shrimp or snapper is often found on the menu. Oreganata is the style for which an entrée is prepared. Oreganata gets its crispiness from breadcrumbs, and flavor from the garlic and herbs. Classic Oreganata recipes … [Read more...]
Grilled Artichokes
Grilled Artichokes are the perfect appetizer for any Summer BBQ or gathering. They’re perfectly portioned and give you a good reason to eat with your hands! Not only are the ingredients fresh, they are super simple and make for a delicious appetizer. Ingredients for … [Read more...]
